Kofta and Biryani: Most Popular in Indian Cuisine by Vaishali Tripathi PDF

Product Details:

Author(s): Vaishali Tripathi

Publisher: --

Category: Cooking

Date: 30.09.2015

Pages: 134

Language: English

ISBN-10: 9352062914

ISBN-13: 9789350000000

Format: MOBI (Kindle)/(EPUB/PDF

Book Description:

Kofta and Biryani are found on the menus of almost every restaurant, wedding or food event and is considered to be one of the most tasteful dishes to come out of the subcontinent regions of India and Pakistan. Koftas are dumplings served with a variety of spicy gravies. They are very popular in India. Kofta is a great choice if you want to experience the Indian flavour. There are varieties of popular koftas like Lauki ke kofte, Malai kofta curry, Cheese ball curry, Shahajahani kofta curry, Hydrabadi kofta curry, and all of them are delicious dishes. Biryani is a mixture of rice and vegetables. Biryani is an ancient Indian dish which was enjoyed by most of the great kings and rulers. There are a lot of popular varieties of biryani such as, Hydrabadi dum ki biryani, Awadhi biryani, Mewe ki biryani, Spicy biryani, Peshawari biryani, Handi biryani.

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